Cooking carts are mobile cooking units made of a stainless steel surface that helps you cook food on-the-go. Cooking carts come with different setups such as electric, induction, teppanyaki. Cooking carts in stovetop ranges are made with induction technology, which is an important element in making sure that chefs have a comfortable, cooling environment in which they can work. Some features that add great value to cooking carts are: Built-in infiltration and ventless systems that remove the need for external ventilation systems. Plenty of storage options such as built-in refrigeration bins for storing your perishable ingredients, and even compartments for storing cooking ware and plates. Optionally, air exhaust systems are also available. Cooking carts give you the choice of cooking anything, ranging from simple entrees to sauces and other food items. They can be very useful if you’d like to establish a live cooking counter, or are preparing fresh food in banquets. Cooking carts come in a range of colors, sizes, and finishes. Based on your restaurant’s interiors, you can pick the most suitable cooking cart. Cooking carts provide you with a quick and easy way to service your high-volume business. Wow your customers with a demonstration of what makes your cooking the best!