Air Cooled Ice Machines

Air Cooled Ice Machines

If you’re looking for an easy to install ice maker that’s also energy efficient, an air cooled ice machine might be right for you! Best in a temperature-controlled environment, they don’t need to be connected to water lines – they use fans and vents to freeze.
Water Cooled Ice Machines

Water Cooled Ice Machines

If you need to create ice in a hot environment, like a humid commercial kitchen or even outdoors, water cooled ice machines can help! These ice makers use water to cool down the system, meaning that the air temperature isn’t an issue.
Undercounter Ice Makers

Undercounter Ice Makers

Perfect for commercial kitchens or bars with a bit of spare undercounter space, these ice machines make it easy to reach for your ice quickly. Ensure you have all the ice you need for drinks or food service.
Remote Cooled Ice Machines

Remote Cooled Ice Machines

Remote condenser ice machines produce large quantities of ice with minimal noise in your kitchen or bar – the cooling unit is usually installed on your roof or elsewhere. They’re efficient even in hot environments, and keep your kitchen cool and quiet.
Ice and Water Dispensers / Machines

Ice and Water Dispensers / Machines

Whether you’re looking for something for front or back of house, these ice and water dispensers are perfect for your commercial kitchen or behind the bar, or even to provide customers with self-service access to ice and cold water.
Ice Machines by Type of Ice

Ice Machines by Type of Ice

Ice Machines are capable of producing various types of ice to suit your operation - from small-batch produced shapes like gourmet ice that are used to fill up beverage glasses and cocktail tumblers because they melt slower than regular ice, to commonly produced cubes of commercial ice that are found almost everywhere. It depends on the type of commercial application that you need the ice for - some forms may be more suited to your specific purpose than others. For instance, nugget ice is soft, chewable, and perfect for medical establishments as ice chips for patients to suck on. Likewise, flake ice is perfect for commercially packing and displaying seafood and meats to keep them fresh and cool for longer periods of time.
More Commercial Ice Equipment and Supplies

More Commercial Ice Equipment and Supplies

Our Commercial ice Equipment and supplies help you maximize the efficiency and productivity of your in-house commercial ice machine. By using ice-making accessories like water purifiers, filters, and ice bins, you can ensure that the ice you make is fresh, clean, and pure-tasting. Commercial ice bins are not usually sold as a part of ice makers, allowing you to pick a unit that is perfect in size as a quick and easy way to service your high-volume business. Other supplies available include ice machine heads, replacement systems, ice bagging systems, portable ice chests, and ice caddies. At Chef Buyer, we provide you with the unique opportunity to select your ideal ice machine and pair it with the right accessories to get fresh and pure ice around the clock and for years to come. All that is required from your end is regular cleaning and maintenance as well as changing the filters in the machines’ water purifiers.
Our commercial ice machines will give you a consistent source of ice – whether you’re looking for cubes, nuggets or flaked ice. They’re an essential for anyone in the food service or drinks industries. There are a variety of different types of commercial ice machine (sometimes called ice makers), and your choice may depend on your environment, your space and storage requirements and any ice preferences. As well as ice machines, we also offer a selection of ice storage bins, and ice and water dispensers. We offer ice machines that are capable of commercially producing ice round the clock at high volumes consistently, even for the more exotic shapes. Ice makers, also known as ice machines, are a necessity for any commercial restaurant, bar, bistro, catering service, supermarket, and medical establishment. You can also use these large volume ice machines to make your own bagged ice to see a surge in profits as a byproduct of investing in a large-volume ice maker. As for use in commercial settings, you can place ice makers around beverage stations and bars to provide your serving staff with a consistent source of fresh and clean ice that is made in-house. Chef Buyer brings you some of the most innovative ice machines from leading brands at highly competitive prices. We value good customer service and our dedicated staff is always ready to assist you, should you face any dilemma while selecting a product. Do feel free to contact us with any queries you may have and we will make sure that you have a wonderful purchase experience.
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