Much like stationary kettles, these kettles are some of the best choices if you’re looking to master soup, sauce, stew, pasta, and pudding. If your establishment requires a continuous supply of bubbling soup, tilting kettles are the best answers to such challenges. These devices come with a steam-jacketed surface that works on the principle of transferring heat indirectly. The heat is first transferred to the internal surface which then heats the contents gradually, making sure the contents don’t get charred or overcooked. Commercial tilting kettles have an exterior crank that helps you turn over or tilt the kettle to help you empty the contents of the kettle into other containers. Most modern tilting kettles also have a pouring lip at the rim to aid you in easier removal of the contents. All tilting kettles are available in gas and electric variants based on your energy preferences and style of cooking. These devices are also made in both countertop and standalone floor models. While countertop models can fit into limited space, the latter requires ample kitchen space to function seamlessly. You can decide based on the amount of kitchen space you’ve got available at your operation. Chef Buyer will always provide you with the best solutions so you have quick and easy ways to service your high-volume business. We list the best brands in the market on all of our catalogs and make sure you receive quality products and service. Market Forge, AccuTemp, Cleveland, Vulcan, Electrolux Professional, and Crown are some of the major brands we feature. Our commercial kitchen experts will help you pick the right tilting kettle based on features that are tailored to your needs. Choose quality, choose Chef Buyer.