Dish carts are a convenient, efficient, safe, and easy way of transporting your restaurant’s plates, glasses, cups, and dishes. Dish carts are made of highly durable plastic or metal material, making them well-suited to the demands of busy restaurants. Dish carts are capable of carrying up to 100 units of cutlery at a time, which makes them crucial for hygiene and continuous supply. These dish carts are also equipped with anti-microbial covers, thus keeping their contents free from fungal and bacterial attacks. Dish carts are highly mobile units, and their slip-resistant wheels make sure that your staff and cutlery are free from accidents. Dish caddies are shorter, four-wheeled dish carts that help you keep up with the traffic in your restaurant by acting as efficient wheeling agents of used and unused cutlery. To help make sure that your staff can grip and maneuver these caddies easily, dish carts contain handles that are always placed at convenient heights. Dish caddies are designed in such a way that they can handle plates of all shapes - round or square. They are coated to make sure that they do not chip, rust, or show any other signs of fragility. Our dish caddies are available in a number of sizes and colors. Dish carts offer you a quick and easy way to service your high-volume business. Choose the best dish cart for your restaurant today from our various options.