Turbochef HHC2620 STD High h Conveyor 2620™ Conveyor Oven

SKU #: HHC2620 STD
HCW-9500-1 High h Conveyor 2620™ Conveyor Oven, Rapid Cook, electric, countertop, stackable design (requires stacking kit), 26” wide by 20” length cook chamber, variable speed motor, idle mode, built-in self diagnostics, smart voltage sensor technology, cool to touch covers and panels, stainless steel front, top, sides and back, stainless steel interior, cULus, CE, UL EPH Classified, ANSI/NSF 4, TUV (standard) TurboChef Cleaner Only Starter Kit, includes (1) cleaner packet, (1) 24oz bottle and (1) foamer trigger
International shipping
Marine option
What is included
  • Factory notes: All items FOB: Carrollton, Texas: Consumable/accessory orders less than $5,000 will incur a handling fee. Orders shipping standard ground will incur a $15.00 handling fee. Orders shipping other than standard ground will incur $25.00 handling fee
  • Warranty: One year parts and labor warranty
  • Voltage: 208/240v/50/60/3-ph, 40.0amps, 6 foot cord (nominal), NEMA 15-50P, standard

There are no reviews yet for this product.

Limited or No Stock
Retail Price
$16,941.85 / each
Retail Price:
$16,941.85 / each
You will earn 169 Reward Points
Total BTU40000 - 110000 BTU
BTU49,000 BTU
Heating StyleImpingement
Belt LengthMedium
Belt WidthWide
Power TypeElectric
Number of Belts1
Voltage208/240 Volts
Width (in)48.30
Height (in)17.00
Depth (in)41.70
Description Options Reviews
Additional Information
  • CE
    The product complies with the essential requirements of the relevant European health, safety and environmental protection legislations.
  • cULus
    UL (Underwriters Laboratories) approval for the US and Canada
  • UL
    UL has tested representative samples of this product and determined that the product meets specific, defined requirements.
  • UL EPH
    UL EPH
    Certifies that the goods conform to public health and environmental quality compatibility requirements.
  • UL EPH Classified
    UL EPH Classified
    This product complies with UL EPH standards and meets ANSI/NSF requirements.
Are you a chef