Victory Refrigeration VMCFD49-1-S-HC Milk Cooler / Station

SKU #: VMCFD49-1-S-HC
Description
School Milk Cooler, forced air, Powered by V-Core™, 49"W x 35-7/8"D x 47-5/8"H, 18.72 cu. ft.,dual access, flat top carton capacities, (12) 13" x 13" x 11" or (8) 19" x 13" x 11" case capacity, Temperature range (36º- 40ºF,) self-latching doors/lids with safety bumpers, cylinder lock, wire floor racks, floor drain, electronic control, auto defrost, stainless steel interior & exterior, R290 Hydrocarbon refrigerant, 1/3 HP, cULus, UL EPH Classified, UL-Sanitation, ENERGY STAR®, Made in USA
Options
Cow spot base & supplemental kit
Bumpers
Delivery
Refrigeration
What is included
  • Voltage: 115v/60/1-ph, 3.0 amps, cord with NEMA 5-15P
  • Parts & labor warranty: 6 years parts & labor warranty (excludes maintenance items)
  • Compressor warranty: 7 year compressor warranty (part only), standard
Reviews

There are no reviews yet for this product.

In Stock
?
Retail Price
$8,367.19 / each
Retail Price:
$8,367.19
$6,546.09 / each

2023 model, meets the newest EPA and DOE codes.

You will earn 84 Reward Points
?
Victory Refrigeration
Specifications
Access TypeDouble Sided
Refrigeration TypeForced Air
FinishStainless Steel
Refrigerant TypeR-290
Energy EfficiencyEnergy Star
Made inUSA
CertificationscULus
Capacity18.7 cu. ft.
Temperature Range36 - 40 Degrees F
Voltage115 Volts
Width (in)49
Height (in)47.65
Depth (in)35.87
Description Options Reviews
  • cULus
    cULus
    UL (Underwriters Laboratories) approval for the US and Canada
  • UL
    UL
    UL has tested representative samples of this product and determined that the product meets specific, defined requirements.
  • UL EPH
    UL EPH
    Certifies that the goods conform to public health and environmental quality compatibility requirements.
  • UL EPH Classified
    UL EPH Classified
    This product complies with UL EPH standards and meets ANSI/NSF requirements.
  • UL-Sanitation
    UL-Sanitation
    This item has been tested and meets the sanitation hazard standards imposed by the Underwriters Laboratories (UL).
Are you a chef