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Waring WFG275T Sandwich / Panini Grill, Dual, with 17" x 9-1/4" Flat/Ribbed Cast Iron Cooking Surface

SKU #: WFG275T
Waring WFG275T Sandwich / Panini Grill, Dual, with 17" x 9-1/4" Flat/Ribbed Cast Iron Cooking Surface
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Always refer to the description and spec sheet (if available).
Description
Tostato Supremo® Panini Grill, full size, with programmable timer, 14"x14" flat cast iron cooking surface, hinged top, adjustable thermostat (to 570°F), power & ready indicator lights, heat-resistant handles, brushed stainless steel body & removable drip tray, 120v/60/1-ph, 15.0 amp, 1800 watts, cULus, NSF
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What is included
  • Warranty: 1 year limited warranty, standard For Customer Care & Product Service, please contact: (800) 269-6640 [email protected] Waring Customer Care 314 Ella T. Grasso Ave Torrington, CT 06790
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In Stock
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Price
$1,126.00 / each
Retail Price:
$1,126.00
$998.20 / each

Contact us for your price

Call 1 (866) 302-0260
Mon-Fri 9AM-8PM, Sun 12-6PM ET

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Some manufacturers do not allow us to advertise pricing below their required minimums. In order to offer you the best possible deal, we ask that you simply contact us to find out our great price!
 

Contact us for your price

Call 1 (866) 302-0260
Mon-Fri 9AM-8PM, Sun 12-6PM ET

Why don't we show the price for this item?

Some manufacturers do not allow us to advertise pricing below their required minimums. In order to offer you the best possible deal, we ask that you simply contact us to find out our great price!
 

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Waring
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Specifications
Temperature Control Manual
Plate Material Cast Iron
Certifications cULus, NSF
Top Plate Single
Power Type Electric
Surface Flat/Ribbed Cast Iron
Application Medium Duty
Capacity 17" x 9-1/4"
Plate Configuration Smooth Top & Bottom
Voltage 120 Volts
Description Options Reviews
  • cULus
    cULus
    UL (Underwriters Laboratories) approval for the US and Canada
  • NSF
    NSF
    This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.
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