Drop-in cold pans can be accommodated in your existing drop-in units and are designed to keep food chilled. These pans sit flush with your setup and appear as a part of the countertop or drop-in. Drop-in pans can be purchased in ice-cooled configurations with different sizes to present a variety of different foods at the serving station. They are also available in refrigerated options, which have the benefit of an insulated body to minimize heat gain. There are also air-cooled units available that make use of forced air to cool the served food. Perfect for any banquet, cafeteria, buffet, or dining hall, these pans are modular and can be used in a number of configurations to accommodate different volumes of chilled foods being served. Most drop-in cold pans are constructed from stainless steel to prevent corrosion from moisture and are easy to clean. We offer you innovative, quick, and easy ways to service your high-volume business, so do take a look at our well-rounded selection. Our aim is to provide exceptional customer service and low market prices. If you’d like some help in starting off your search for drop-in pans, feel free to contact us. Our knowledgeable team of industry experts is always available to guide you in the right direction.