The sound of knives and spatulae being struck against the grill while the chef puts on a show for your customers is an exhilarating delight. Combining the basics of good food and entertainment, Teppanyaki cooking is one of Japan’s greatest gifts to the world. This form of cooking requires a specialized nonstick grill placed right before the customer’s table. Heated by an open flame, these grills provide a large surface area to cook food so that your chef has quick and easy ways to service your high-volume business. Teppanyaki grills are service essentials at Japanese restaurants, and can also be onboarded onto your existing operation if you’re looking to diversify the cuisines offered at your restaurant. These grills are made of iron and coated with a nonstick surface, a form of construction that is over three-fourths of an inch thick, providing your chefs a durable and easy-to-clean surface. Chef Buyer takes versatility very seriously, we make sure you get the best out of our services by picking the best Teppanyaki grills from the best of brands. Garland, Wolf, Imperial, and Jade Range are some of the best companies that you can source your products from, and Chef Buyer provides you just that, within an attractive budget. If you’re interested in supporting your chefs with products of repute, be sure to reach out to Chef Buyer.