Advance Tabco FS-3-1620-36RL 120" W Three Compartment Stainless Steel Sink with 2 Drainboards

SKU #: FS-3-1620-36RL
Description
Fabricated Sink, 3-compartment, 36" right & left drainboards, bowl size 16" x 20" x 14" deep, 14 gauge 304 stainless steel, tile edge splash, rolled edge, 8" OC faucet holes, stainless steel legs with adjustable side cross-bracing, 1" adjustable stainless steel bullet feet, overall 26" F/B x 120" L/R, NSF
Options
Faucets
Overshelves & pot racks
Reviews

There are no reviews yet for this product.

Compare to Other Products

Rating
Price
Availability (Lead Time)
Width (in)
Height (in)
Depth (in)
Gauge
Material
Number of Drainboards
Drainboard Types
Rating
 
Price
$4,068.46
Availability (Lead Time)
Usually ships within 1 Business Day
120
42
26
14 Gauge
Stainless Steel
2
Left & Right
Rating
 
Price
$4,071.14
Availability (Lead Time)
Usually ships within 1 Business Day
84
45
28
14 Gauge
Stainless Steel
1
Left
Rating
 
Price
$4,071.14
Availability (Lead Time)
Usually ships within 1 Business Day
84
45
28
14 Gauge
Stainless Steel
1
Right
Rating
 
Price
$4,077.83
Availability (Lead Time)
Usually ships within 1 Business Day
120
43
36
16 Gauge
Stainless Steel
2
Left & Right
Rating
 
Price
$4,055.97
Availability (Lead Time)
Usually ships within 1 Business Day
92.5
43
29.5
14 Gauge
Stainless Steel
1
Left
Rating
 
Price
$4,055.97
Availability (Lead Time)
Usually ships within 1 Business Day
92.5
43
29.5
14 Gauge
Stainless Steel
1
Right
In Stock
?
$4,068.46 / each
You will earn 41 Reward Points
?
Advance Tabco
Specifications
Drainboard Types Left & Right
Leg Construction Stainless Steel Legs
Drainboards with 2 Drainboards
Brand Advance Tabco
Number of Drainboards 2
Certifications NSF
Gauge 14 Gauge
Number of Compartments 3
Material Stainless Steel
Width (in) 120
Height (in) 42
Depth (in) 26
Weight 280.00
Description Options Reviews
Additional Information
  • NSF
    NSF
    This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.
Are you a chef