Caddy CM-T-404 Unheated Plate Dish Dispenser

SKU #: CM-T-404
Description
Caddy Magic Dish Dispenser, open style, unheated, (4) self-leveling adjustable dispensing cylinders, approximate dish size 9-5/8" to 10-1/8" dia., reinforced stainless steel top, welded stainless steel tubular frame, 4" swivel casters, NSF
Options
What is included
  • Freight Class: For freight classes, contact Caddy's shipping manager at [email protected]
Reviews

There are no reviews yet for this product.

Compare to Other Products

Rating
Price
Availability (Lead Time)
Material
Base Style
Number of Compartments
Type
Dish Diameter
Rating
 
Price
$3,206.79
Availability (Lead Time)
Usually ships within 1 Business Day
Stainless Steel
Open Frame
4
Mobile
9-5/8" to 10-1/8"
Rating
 
Price
$3,205.74
Availability (Lead Time)
Usually ships within 1 Business Day
Stainless Steel
Open Frame
2
Mobile
7-1/2" to 8-1/4"
Rating
 
Price
$3,205.74
Availability (Lead Time)
Usually ships within 1 Business Day
Stainless Steel
Open Frame
2
Mobile
8-3/8" to 9-1/4"
Rating
 
Price
$3,205.74
Availability (Lead Time)
Usually ships within 1 Business Day
Stainless Steel
Open Frame
2
Mobile
6-3/4" to 7-1/8"
Rating
 
Price
$3,205.74
Availability (Lead Time)
Usually ships within 1 Business Day
Stainless Steel
Open Frame
2
Mobile
9-3/8" to 10-1/4"
Rating
 
Price
$3,204.20
Availability (Lead Time)
Usually ships within 1 Business Day
Stainless Steel
Enclosed
2
Mobile
5-1/8"
In Stock
?
$3,206.79 / each
You will earn 57 Reward Points
?
Caddy
Specifications
Series Caddy Magic
Dispenser Type Dish Dispenser
Base Style Open Frame
Model Tubular Frame
Heat Type Unheated
Brand Caddy
Made in USA
Certifications NSF
Number of Compartments 4
Type Mobile
Dish Diameter 9-5/8" to 10-1/8"
Material Stainless Steel
Width (in) 32.5
Height (in) 37
Depth (in) 31.5
Weight 110.00
Description Options Reviews
Additional Information
  • NSF
    NSF
    This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.
Are you a chef