John Boos E3S8-1014-10R15 Commercial Sink, (3) Three Compartment, 18 Gauge Stainless Steel Construction with Galvanized Steel Legs and With Right-hand Drainboard - 47.5" W

SKU #: E3S8-1014-10R15
Description
E-Series Sink, 3-compartment, 47-1/2"W x 19-1/2"D x 43-3/4"H overall size, (3) 10"W x 14" front-to-back x 10" deep compartments, 15" drainboard on right, 9-3/4"H boxed backsplash with 45° top and 2" return, (1) set of splash mount faucet holes with 8" centers, 3-1/2" diameter die-stamped drain openings, 18/300 stainless steel, galvanized legs & gussets, adjustable plastic bullet feet, NSF, CSA-Sanitation
Options
Reviews

There are no reviews yet for this product.

Compare to Other Products

Rating
Price
Availability (Lead Time)
Gauge
Material
Number of Drainboards
Drainboard Types
Rating
 
Price
$2,521.00 $925.25 /each
Availability (Lead Time)
Usually ships within 1 Business Day
18 Gauge
Stainless Steel
1
Right
Rating
 
Price
$2,521.00 $925.25 /each
Availability (Lead Time)
Usually ships within 1 Business Day
18 Gauge
Stainless Steel
1
Left
Rating
 
Price
$927.18 $927.18 /each
Availability (Lead Time)
Usually ships within 1 Business Day
18 Gauge
Stainless Steel
2
Left & Right
Rating
 
Price
$927.18 $927.18 /each
Availability (Lead Time)
Usually ships within 1 Business Day
18 Gauge
Stainless Steel
2
Left & Right
Rating
 
Price
$918.75
Availability (Lead Time)
Usually ships within 1 Business Day
16 Gauge
Stainless Steel
0
 
Rating
 
Price
$917.70
Availability (Lead Time)
Usually ships within 1 Business Day
18 Gauge
Stainless Steel
0
 
In Stock
?
Price
$2,521.00 / each
Retail Price:
$2,521.00
$925.25 / each
You will earn 25 Reward Points
?
John Boos
Specifications
Leg Construction Galvanized Steel Legs
Drainboard Types Right
Construction Stainless and Galvanized Steel
Number of Drainboards 1
Certifications NSF
Number of Compartments 3
Drainboards With Right-hand Drainboard
Gauge 18 Gauge
Material Stainless Steel
Description Options Reviews
  • NSF
    NSF
    This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.
Are you a chef