Vulcan V2BG4T Range, 36" Restaurant, Gas

SKU #: V2BG4T
Description
V Series Heavy Duty Range, gas, 36", modular, (2) 35,000 BTU open burners, (1) 24" griddle, thermostatic controls, stainless steel front, front top ledge, sides, base, burner box & stub back, 4" flanged feet, 130,000 BTU, CSA Flame, CSA Star, NSF
Options
Griddle Option
Griddle Location
Common front top
Gas connection
Notes
Gas type
Extended warranty
What is included
  • Standard warranty: 1 year limited parts & labor warranty, standard
Reviews

There are no reviews yet for this product.

Compare to Other Products

Rating
Price
Availability (Lead Time)
Width (in)
Height (in)
Depth (in)
Installation Type
Range Base Style
Quantity of Burners
Range Configuration
BTU
Rating
 
Price
$12,096.00 $9,359.93 /each
Availability (Lead Time)
Usually ships within 1 Business Day
 
 
 
 
 
 
 
 
Rating
 
Price
$9,365.00 $9,341.09 /each
Availability (Lead Time)
Usually ships within 1 Business Day
36
41
37.5
Freestanding
Cabinet Base
 
(3) 12" Uniform Hot Tops
96,000 BTU
Rating
 
Price
$9,355.00 $9,331.21 /each
Availability (Lead Time)
Usually ships within 1 Business Day
36
13.5
37.5
Modular
Modular Base
2 Burners
(1) 24" Charbroiler
134,000 BTU
Rating
 
Price
$9,330.00 $9,306.97 /each
Availability (Lead Time)
Usually ships within 1 Business Day
36
13.5
37.5
Modular
Modular Base
 
(1) 29-3/4" Plancha Top
48,000 BTU
Rating
 
Price
$9,460.00 $9,436.25 /each
Availability (Lead Time)
Usually ships within 1 Business Day
36
13.5
37.5
Modular
Modular Base
 
(1) 36" Charbroiler
96,000 BTU
Rating
 
Price
$9,515.00 $9,491.01 /each
Availability (Lead Time)
Usually ships within 1 Business Day
36
13.5
37.5
Modular
Modular Base
 
(1) 36" Griddle
96,000 BTU
In Stock
?
Price
$12,096.00 / each
Retail Price:
$12,096.00
$9,359.93 / each

Lowest Price Guarantee
Chat Now

You will earn 121 Reward Points
?
Vulcan
Specifications
Made in USA
Certifications NSF
Description Options Reviews
Additional Information
  • NSF
    NSF
    This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.
Are you a chef