High-grade & Cost-effective: Follett Foodservice Equipment for your Restaurant
Follett Ice Makers
Follett corporation produces icemakers with diverse cooling mechanisms to suit the operational needs of various establishments. This includes air-cooled, water-cooled, and remote-cooled icemakers. While the first option is the most energy-efficient, the water-cooled varieties are better suited to restaurants in colder locations. Remote-cooled icemakers are best suited for having an efficient and quiet environment at the establishment. Follett also devises ice machines, nugget ice makers for bars and institutions, ice bins, under-counter icemakers, and ice & water dispensers. Be sure to take a look at the diverse catalog to make a great choice for your establishment.
Icemakers are one of the frontline workhorses in a commercial kitchen. Business owners must invest in the right kind and quality of equipment to make sure the day-to-day activities at the kitchen aren't hindered by a shortage of ice. Follett foodservice equipment can guarantee an unrelenting production of safe and food-grade ice for every type of commercial kitchen. Take a pick from their diverse set of solutions. Follett corporation has been around for over 130 years and is one of the oldest veterans in the icemaking business. Boasting some of the largest production facilities, Follett corporation is a subsidiary of the Middleby Group and ensures high-quality icemaking solutions for all those who seek quick and easy ways to service their high-volume business.