Lang manufactures a comprehensive line of cooking equipment to outfit your commercial kitchen with the latest technology in full-service ranges. Their broad selection includes induction ranges, heavy-duty electric ranges, restaurant electric ranges, and charbroilers. Whether you serve an all-day breakfast, specialize in delicious protein creations, or a mix of both, Lang’s range of commercial ranges can provide you with the proper tools to make unique specialties. With Lang, you have the freedom to choose from a combination of various hot plates, griddles, and oven bases to establish an all-rounder base station for your kitchen that is capable of performing multiple tasks simultaneously. Lang charbroilers specialize in preparing smokey dishes that give off an inviting aroma to attract guests.
The brand manufactures some excellent options for melting cheeses and salamander broilers that char your food from the top. These two-sided cooking solutions double the rate at which your food is cooked and come in an elegant clamshell design so that there is little wastage of heat. This reduces the total cooking time and enhances your kitchen’s productivity levels.
Lang is also an experienced manufacturer of gas and electric convection ovens. These appliances are energy efficient and you can pick out a model from their extensive catalog to best suit your energy and volume needs. Their line of deck-type ovens is ideal for any pizzeria and is capable of cooking multiple pies at the same time.
If your restaurant specializes in cooking breakfast foods, burgers, or steaks, Lang’s extensive line of gas and electric griddles has some excellent products that you can establish as your daily workhorse appliances. These come in various sizes and power options, so you can be sure that you will find something that matches your requirements precisely.
For all your deep frying needs, Lang manufactures a range of countertop and floor-model fryers. Ideal for cooking french fries, frying chicken, or creating your own specialty fried food, these fryers are available in various tub volumes to accommodate every type of operation.
Lang has been in the commercial restaurant equipment industry since 1904. The brand has developed and pioneered technologies that have since become a standard in the world of commercial cooking. Lang Manufacturing was the name behind the first electric convection oven, cheese melter, and clamshell griddle, all of which have become staples in the modern commercial kitchen. The brand’s unwavering commitment to pioneering and developing cooking technology has made them one of the most trustworthy and sought-after names in the market. Lang Manufacturing produces some of the most reliable and well-crafted ovens, griddles, fryers, and two-sided cooking appliances for restaurants and commercial kitchens today.