The commercial kitchen houses a number of heavy kitchen equipment like mixers, slicers, ovens, etc. It is necessary to elevate these appliances to safe levels so that they can be used properly, without members of your staff having to bend down constantly and risk injuring themselves. This is where equipment stands and mixer tables come in handy. They provide a proper workspace where appliances can be placed and used safely. These tables are sturdy and provide your appliances with the necessary elevation for ideal use. Some models also come with backsplashes so you don’t have to worry about stray food particles falling while using your appliances. Take heavy equipment like slushy machines and high volume beverage dispensers for instance - these appliances are heavy, but still need to be placed at an optimal height for full-service or self-service operations. An equipment stand will serve as an ideal solution for such applications by ensuring that you have a strong, sturdy base to place these appliances. Likewise, mixer tables come in useful for placing heavy mixers at an ideal height so that your staff members have full authority over the machine and its controls. There are even models available that have large undershelves to give you extra storage space.